| Date |
What's Cooking |
Who |
Where |
| October TBD |
Inner Circle Celebrity Chef Tour |
Signature Cellars |
Seattle, WA |
| October 1 |
Korbel Brandy Cocktail Competition |
SANTE Magazine |
|
| October 1 |
Day of Grow, Cook, Taste and Live - Workshop
and a Multi-course 'SLOW' Lunch |
Slow Food Piedmont Trail |
O'Henry Hotel Greensboro, NC |
October 1
9:30 am - 12:30 pm |
So You've Always Wanted to be a
Chef…. Learn About This Exciting and Challenging Field
from Executive Chef and Author, Anne Cooper |
NYU Shool of Continuing and Profesional
Studies and The James Beard Fdtn. |
Washington Square Campus |
| October 1 - 3 |
4th Annual Miami International Wine Fair -
A Com- prehensive Program of Industry Seminars, Sit-down Tastings,
Wine Dinner and the Wines Challenge |
Miami Wine Fair |
James L. Knight Center Miami, FL |
| October 1 - 8 |
Exquisite Wine and Culinary Tours
- Join the Journey: Wine Harvest in Tuscany |
C'est Si Bon - A Chapel Hill Cooking School |
C'est Si Bon 1002 Brace Lane Chapell Hill,
NC |
October 2
5:30 pm |
Mediterranean Wine Dinner at ORA with Chef Michael
Burbella, late of George Blanc, Gotham Bar and Grill,Gramercy
Tavern. Wine TBD |
Tasters Guild/NY Chapter |
ORA 39 East 19th Street NYC |
| October 2 |
MY TABLE Magazine 2005 Culinary
Awards Will Benefit Houston Food Bank's Kid Café |
My Table Magazine |
Restaurant Shade Houston, TX |
October 4
Tentative |
Fall Trade Tasting |
Southern Wines |
|
October 5
2:00 pm - 7:00 pm |
Wines of Argentina - Grand Tasting |
Wines of Argentina |
Cipriani - 23rd Street 200 Fifth Avneue-NYC |
| October 6 |
Argentinian Wine Tasting |
|
|
| October 6 |
The Eighth Annual 'Signature Chefs
and Wine Extravaganza' - Offering the Chance to Sample
the Foods of the Miami's Top Restaurants andWines and Sprits
of the World's Best Vineyards and Distilleries |
Miccosukee Resort and Gaming/Southern Wine
and Spirits |
Biltmore Hotel Coral Gables, FL |
| October 7 |
Inner Circle Celebrity Chef Tour |
Signature Cellars |
Boston, MA |
| October 7 - 8 |
Zachys Wine Auction |
|
Los Angeles, CA |
| October 7 - 9 |
San Francisco Restaurant Show |
|
San Francisco, CA |
October 8, 20, 26
|
Queen Mary 2 - Chefs at Sea Sailings
October 8
Jim Botsacos, Molyvos/Abboccato, New York City
October
20
Susanne Goin, Lucques, Los Angeles
October
26
Geoffrey Zakarian, Town, New York City |
Cunard |
Trans-Atlantic |
| October 8 |
Celebration of the Harvest - Join Over 70
Santa Barbara Wineries for a n Afternoon of Great Wine Matched
with the Region's Finest Restaurants
|
Santa Barbara Couty Vintner's Association |
Rancho Sisquoc Santa Barbara, CA |
| October 8 - 10 |
Women Chefs & Restaurateurs
Conference |
WCR |
Seattle, WA |
October 12
4:00 pm - 6:00 pm |
Wine & Spirits Top 100 Event - Featuring
Wine & Spirits' Wineries of the Year and Bay Area Chefs
and Local Artisan Foods (Trade and Press Only) |
Wine & Spirits Magazine |
The Golden Gate Club at The Presidio 135 Fisher Loop. SF |
| October 14 - 15 |
The Annual Wellfleet OysterFest
- A Weeklong Celebration of Delicious Local Fare and Brews |
Wellfleet SPAT |
Main Street Wellfleet, MA |
| October 15 |
"How Sweet Are Your Works To My Taste" -
Eating Food, Imbibing Drink and Devouring Texts in the Middle
Ages with Professor Paul Freedman of Yale |
Columbia University |
Philosophy Hall Columbia University New York City |
October 15
9:00 am |
Grape Getaway - Hudson Valley |
Dean Gamanos Grape Getaway Tours |
|
October 15
6:30 pm |
Savour the Sights - An Epicurean Experience of Delectable
Food, Paired with Hand-Crafted Wines Served in the
Picturesque Locations at the Winery |
Jackson-Triggs Niagara Estate Winery |
Niagara-on-the-Lake Ontario, Canada |
October 15
7:00 pm - Midnight |
Save the Date for THE ODEON's 25th
Anniversary Celebration |
|
New York City |
October 17
10:00 am - 3:00 pm |
Starchefs.com Career Fair - Includes Seminars
on "How To Make It" and "What's Hot? What's Not? |
Starchefs.com |
Teatro Zinzanni San Francisco, CA |
October 17
7:00 pm - 9:00 pm |
Starchefs.com Rising Star Revue San Francisco |
Starchefs.com |
Teatro Zinzanni Embarcadero/ SF |
| October 18 |
Re-Corking Clinic with Peter Gago, Winemaker at Penfolds.
(Bottles of Penfolds, 15 years or older) |
Penfolds and Christie's |
Toronto, Canada |
October 19
6:30 pm |
The Extraordinary World of Domaine Laroche Chablis:
From the Affordable Chablis St. Martin to the Sublime
Grand Cru "Reserve de l'Obedience" |
Tasters Guild/NY Chapter |
Hotel Shelburne Lexington at 37th Street NYC |
| October 20 |
The Wine Community Against Poverty Presents: A
Benefit Dinner & Auction for Oxfam |
Dinner by Lidia Bastianich Desserts/Claudia Fleming |
Mutual of America Bldg./35th floor - NYC |
| October 20 |
Lidia Bastianich and Fortunato Nicotra will be the
Featured Chefs at the Inaugural Event of WineCAP -
A Dinner and Auction to Benefit Oxfam America |
|
|
| October 21 |
Union Square Café - 20th Anniversary -
Watch for an Exciting Calendar of Events Throughout October |
Union Square Hospitality Group |
|
| October 21 - 23 |
The Top 100/All Star Weekend: Top Wines Tasted
with Meals at Three of NY's Finest Restaurants - $16,500 per
person (SOLD OUT) |
Acker, Merrall & Condit Partners |
Le Bernardin Cru Bouley |
| October 21 - 23 |
All Access. All Weekend. All Over Again. The Second
Annual Gourmet Magazine Institute |
Gourmet Magazine |
Gourmet Headquarters Times Square |
| October 21 - 24 |
The Third Annual Bermuda Culinary Arts Festival:
Todd English, Michael Lomonaco, Angelo Sosa, Cindy Hutson, Rahman
Harper, The Gottlief Brothers, Richard Sandoval and David Lieberman |
Bermuda Tourism - Hosted by Anthony Bourdain |
|
| October 21 - 30 |
Tasting Australia 2005 |
|
Adelaide, NSW Australia |
October 24
6:30 pm |
Opus One Wine Dinner - The Release Party
for Opus One 2002 with a Vertical Tasting of Four Rare Vintages
in Large Format: Benefit |
Opus One |
Tellers Chophouse 605 Main Street Islip, NY |
| October 25 |
City Harvest's Annual Bid Against Hunger Benefit |
|
New York City |
October 27
6:30 pm |
KOBRAND Portfolio: A Taste of Italy - Taste
Fifteen Great Wines from Seven Italian Producers, Soldi, Folinari,
Michele Chiario, Emilia Nardi, Morretti… |
Tasters Guild/NY Chapter |
Hotel Shelburne Lexington at 37th Street NYC |
October 27
7:30 pm |
Fall Wine Tasting Dinner - Featuring Wines
From Spain and Portugal |
Trio Restauarant |
Trio Restaurant 167 East 33 St. NYC |
| October 27-28-29 |
Zachys Wine Auction |
|
New York, NY |
| October 27 - 30 |
The 8th Annual Southern Foodways Alliance Synposium
- Theme: Sugar and Sweetness |
University of Mississippi |
The Monterey Plaza Hotel - Monterey Bay, California |
| October 30-31, Nov. 1 |
Best of France ….. In America. Chef
Laurent Gras of The Fifth Floor (San Francisco) and Wine Importer
Martine Saunier of Martine's Wines (Novato, CA) |
Blackberry Farm |
Blackberry Farm Walland, TN |
