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Culinary SchoolFinder
What’s the difference between dreamers and stars? StarChefs School Finder. A one-stop information resource for recreational cooking schools, professional culinary schools, and hospitality schools. Now, you can easily locate schools, get school news, or find scholarship information.

Type of school: Location  

SUNY Cobleskill - Division Of Culinary Arts, Hospitality & Tourism
Route 7
Cobleskill, NY 12043-1701
United States
Phone(s): (518) 255-5525 , (800) 295-8988
Fax: (518) 255-6769

A fully accredited residential college located 160 miles northwest of New York City near New York State's capitol region, SUNY Cobleskill offers associate and bachelor degree majors in Culinary Arts, Hotel Technology, Institutional Foods, Restaurant Management,and Travel and Resort Marketing. Two degree programs are offered in Culinary Arts. One is a certificate in Commercial Cooking and the other is the AOS degree in Culinary Arts, which is accredited by the American Culinary Federation's Accrediting Commission. An articulate, caring, and skillful faculty share their mitier so that students may develop their own. For over 30 years the Culinary Arts, Hospitality and Tourism division has offered quality programs that emphasize "hands-on" learning. The Division sponsors an on-campus restaurant and travel center. Additional learning comes from clubs and organizations related to the student's major, including the Junior Chapter of the American Culinary Federation, the Student Fine Foods Club, and the Culinary Arts, Hospitality & Tourism Club. The meats used in the culinary courses are provided by the Agriculture division which specializes in processing ...
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Scottsdale Culinary Institute
8100 East Camelback Road, Suite 1001
Scottsdale, AZ 85251
Phone(s): (888) 356-6666

Our Le Cordon Bleu Programs at Scottsdale Culinary Institute are designed to ensure that you are exposed to a diversified culinary education in culinary arts with a unique combination of general education classes help to broaden your knowledge, attitudes, and values to be successful. Scottsdale Culinary Institute has two campuses in the Scottsdale area. Our Camelback Campus is housed in a former country club and named for Camelback Mountain. This beautiful location is part of the high-end resort destinations of the Phoenix Metropolitan area and looks out on a golf course, lakefront, and of course, the Camelback Mountain. Our Camelback Campus contains the Education Department, the Library and Resource Center, L'Ecole student-run restaurant and several kitchens and classrooms. Many of our students have benefited from the intensive, hands-on training they received in the Le Cordon Bleu Programs at Scottsdale Culinary Institute. Pursue your dreams of an exciting career by joining other motivated students in one of our comprehensive programs
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Saint Louis University -- School For Professional Studies -- Hospitality And Food Service Management Program
221 North Grand Boulevard
St. Louis, MO 63103
United States
Phone(s): 800-SLU-FOR-U

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Sakonnet Master Chefs Series
PO Box 197
Little Compton, RI 02837
United States
Phone(s): (401) 635-8486
Fax: (401) 635-2101

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Salem County Vocational Technical Schools -- Culinary Arts
Box 350
Woodstown, NJ 08098
United States
Phone(s): (856) 769-0101
Fax: (856) 769-4214

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Salt Lake Community College
PO Box 30808
Salt Lake City, UT 84130-0808
United States
Phone(s): (801) 957-4066
Fax: (801) 957-4612

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Samui Institute Of Thai Culinary Arts
46/6 Moo 3
Chaweng Beach, 84320
Phone(s): (66)77-413172
Fax: (66)77-413434

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San Francisco Baking Institute
390 Swift Avenue, #13
South San Francisco, CA 94080
United States
Phone(s): (650) 589-5784
Fax: (650) 589-5729

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San Francisco Culinary/Pastry Program
760 Market Street, #1066
San Francisco, CA 94102
United States
Phone(s): (415) 989-8726
Fax: (415) 989-2920

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San Francisco State University -- Hospitality Management Department
College of Business, 1600 Holloway Avenue
San Francisco, CA 94132
United States
Phone(s): (415) 338-6087

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San Jacinto College North -- Culinary Arts
5800 Uvalde
Houston, TX 77049
United States
Phone(s): (281) 459-7150
Fax: (281) 459-7132

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San Joaquin Delta College -- Culinary Arts Department
5151 Pacific Avenue
Stockton, CA 95207
United States
Phone(s): (209) 954-5516
Fax: (209) 954-5600

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Sandhills Technical Community College
2200 Airport Road
Pinehurst, NC 28374
United States
Phone(s): (910) 695-3756
Fax: (910) 695-1823

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Sandy's Brazilian & Continental Cuisine
827 Oronoke Road, # 8-3
Waterbury, CT 06708
United States
Phone(s): (203) 596-9685

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Santa Fe Community College
6401 Richards Avenue
Santa Fe, NM 87502
United States
Phone(s): (505) 428-1600
Fax: (505) 428-1237

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Santa Fe School Of Cooking
116 W. San Francisco Street
Santa Fe, NM 87501
United States
Phone(s): (505) 983-4511
Fax: (505) 983-7540

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Sarasota County Technical Institute -- Commercial Foods & Culinary Arts
4748 Beneva Road
Sarasota, FL 34233
United States
Phone(s): (941) 924-1365
Fax: (941) 924-1365

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Sarasota Food And Wine Academy
1212 East Avenue S.
Sarasota, FL 34239
United States
Phone(s): (941) 366-0007
Fax: (941) 955-1945

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Savory Sojourns, Ltd.
155 W. 13th Street
New York, NY 10011
United States
Phone(s): (212) 691-7314
Fax: (212) 367-0984

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The Savvy Gourmet School Of Cooking
3816 Bienville Street
New Orleans, LA 70119
United States
Phone(s): (504) 482-3726

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Schenectady County Community College -- Hotel & Culinary Arts Department
78 Washington Avenue
Schenectady, NY 12305
United States
Phone(s): (518) 381-1391
Fax: (518) 346-0379

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Schiller International University -- School Of International Hotel & Tourism Management
453 Edgewater Drive
Dunedine, FL 34698-7532
United States
Phone(s): (727) 736-5082
Fax: (727) 736-6263

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School For Creative Cuisine
48 Rugby Road
Buffalo, NY 14216
United States
Phone(s): (716) 875-8571

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School Of Natural Cookery
PO Box 19466
Boulder, CO 80308
United States
Phone(s): (303) 444-8068

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Sclafani's Cooking School, Inc.
107 Gennaro Place
Metairie, LA 70001
United States
Phone(s): (800) 583-1282
Fax: (504) 833-7872

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Scottsdale Community College -- Culinary Arts Program
9000 E. Chaparral Road
Scottsdale, AZ 85250
United States
Phone(s): (480) 423-6241
Fax: (480) 423-6091

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Scottsdale Culinary Institute -- Le Cordon Bleu Program
8100 East Camelback Road, Suite 1001
Scottsdale, AZ 85251
United States
Phone(s): (800) 848-2433
Fax: (489) 990-0351

Located in the rapidly growing Valley of the Sun and near the heart of downtown Scottsdale, Scottsdale Culinary Institute is surrounded by world-famous resorts and restaurants. The program is comprehensive, challenging and emphasizes a hands-on education. This rigorous training rewards our graduates with a diploma in Le Cordon Bleu, a credential recognized and respected around the world, in addition to an Associates in Occupational Studies in Culinary Arts degree.
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The Seasonal Kitchen
610 W. Bloomfield Road
Pittsford, NY 14534
United States
Phone(s): (716) 624-3242

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The Seasoned Chef Cooking School
999 Jasmine Street, #100
Denver, CO 80220
United States
Phone(s): (303) 377-3222

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Seattle Central Community College -- Seattle Culinary Academy
1701 Broadway, Mailstop 2BE2120
Seattle, WA 98112
United States
Phone(s): (206) 587-5424
Fax: (206) 344-4323

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Shasta College
11555 N. Old Oregon Trail
Redding, CA 96003
United States
Phone(s): (530) 225-4829
Fax: (530) 225-4829

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Shepherd Community College
315 West Stephen Street
Martinsburg, WV 25401
United States
Phone(s): (304) 754-7925
Fax: (304) 754-7933

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The Silo Cooking School
Hunt Hill Farm, 44 Upland Road
New Milford, CT 06776
United States
Phone(s): (860) 355-0300
Fax: (860) 350-5495

Founded in 1972 by former restaurateur Ruth Henderson and her husband, New York Pops founder and music director Skitch, this country kitchen and gourmet foods store, art gallery, and cooking school offers more tan 70 courses a year. Demonstration and participation sessions are scheduled mornings, afternoons, and evenings in the school's well-equipped teaching kitchen and cover such topics as ethnic and regional cuisines, holiday menus, baking, guest chef specialties, and wine selection.
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Simon Johnson Demonstration Kitchen
181 Harris Street
Pyrmont, New South Wales 02009
Phone(s): (02) 9552 2522
Fax: (02) 9660 0060

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Snowball & Pemberton Food Workshop
Rosemount Cottage, 2 Orchard Road
Chatswood, New South Wales 02067
Phone(s): (02) 9410 0653

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Society Of Wine Educators Programs
1200 G Street, NW, Suite 360
Washington, DC 20005
United States
Phone(s): (202) 347-5677
Fax: (202) 347-5667

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South Dakota State University -- Hotel And Foodservice Management
Brookings, SD
United States
Phone(s): (605) 688-4041

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South Florida Community College
600 W. College Drive
Avon Park, FL 33825
United States
Phone(s): (941) 453-6661
Fax: (941) 453-8023

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South Puget Sound Community College -- Food Service Technology
2011 Mottmann Road, SW
Olympia, WA 98512
United States
Phone(s): (360) 754-7711
Fax: (360) 664-0780

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South Seattle Community College -- Hospitality & Food Science Division
6000 16th Avenue S.W.
Seattle, WA 98106-1499
United States
Phone(s): (206) 764-5344
Fax: (206) 768-6728

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Southeast Community College -- Food Service
8800 'O' Street
Lincoln, NE 68520-9989
United States
Phone(s): (402) 437-2465
Fax: (402) 437-2404

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Southern Alberta Institute Of Technology -- Hospitality Careers
1301 16th Avenue N.W.
Calgary, AB T2M 0L4
Phone(s): (403) 284-8612
Fax: (403) 284-7034

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Southern Living Cooking School
PO Box 2581
Birmingham, AL 35202
United States
Phone(s): 205-877-6577
Fax: (205) 877-6200

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Southern New Hampshire University -- Culinary Program
2500 North River Road
Manchester, NH 03106
United States
Phone(s): (800) 642-4968
Fax: (603) 645-9693

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Southern Oklahoma Area Voc-Tech School -- Culinary Arts
2610 San Noble Parkway
Ardmore, OK 73401
United States
Phone(s): (580) 223-2070 x210/x285
Fax: (580) 224-9441

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Southern Vermont College
982 Mansion Drive
Bennington, VT
United States
Phone(s): (802) 447-6304
Fax: (802) 447-4695

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Southwest Missouri State University -- Hosptiality And Restaurant Administration
901 South National Avenue
Springfield, MO 65804
United States
Phone(s): (417) 836-4908

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The Spirit House Restaurant And Cooking School
4 Ninderry Road
Yandina, Queensland 04561
Phone(s): (07) 5446 8977

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Spokane Community College -- Culinary Arts
1810 N. Greene Street
Spokane, WA 99217-5399
United States
Phone(s): (509) 533-7283
Fax: (509) 533-8108

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Spoleto Cooking School
c/o The Spoleto Arts Symposia, 760 West End Avenue, #3A
New York, NY 10025
United States
Phone(s): (212) 663-4440
Fax: (212) 663-4440

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St. Clair College -- Hospitality & Media Department
2000 Talbot Road W.
Windsor, ON N9A 6S4
Phone(s): (519) 972-2727 x4467
Fax: (519) 972-2748

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St. Johns University -- Division Of Hotel, Restaurant, Recreation And Tourism
376 Bent Hall 8000 Utopia Parkway
Jamaica, NY 11439-0001
United States
Phone(s): (718) 990-6137
Fax: (718) 990-1882

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St. Louis Community College At Forest Park -- Culinary Management
5600 Oakland Avenue
St. Louis, MO 63110
United States
Phone(s): (314) 644-9747
Fax: (314) 644-9992

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St. Philips College -- Alamo Community College -- Tourism, Hospitality And Culinary Arts
1801 Martin Luther King Drive
San Antonio , TX 78203
United States
Phone(s): (210) 531-3317

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Star Canyon Cooking School
3102 Oak Lawn Avenue, Suite 144
Dallas, TX 75219
United States
Phone(s): (214) 520-7827
Fax: (214) 521-1583

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State University Of New York College At Morrisville -- Hospitality Technology
Charlton Hall 114
Morrisville, NY 13408
United States
Phone(s): (315) 684-6017
Fax: (315) 684-6225

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State University Of New York College Of Technology At Delhi
2 Main Street
Delhi, NY 13753
United States
Phone(s): (800) 96-DELHI

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Stephen F. Austin State University -- Department Of Human Sciences--Hospitality Administration
Box 13014 SFA Station
Nacogdoches, TX 75962
United States
Phone(s): (936) 468-4502

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Stratford Chefs School
68 Nile Street
Stratford, ON N5A 4C5
Phone(s): (519) 271-1414
Fax: (519) 271-5679

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Stratford University -- School Of Culinary Arts
7777 Leesburg Pike
Falls Church, VA 22043-2403
United States
Phone(s): (800) 444-0804
Fax: (703) 556-9892
cooking,culinary school inquiry

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95 Rosevears Drive
Rosevears, South Australia 07277
Phone(s): (03) 6330 2388
Fax: (03) 6330 2599

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Sullivan County Community College
1000 LeRoy Road, Box 4002
Loch Sheldrake, NY 12759-4002
United States
Phone(s): (914) 434-5750
Fax: (914) 434-4806

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Sullivan University -- National Center For Hospitality Studies
3101 Bardstown Road
Louisville, KY 40205
United States
Phone(s): (800) 844-1354
Fax: (502) 456-0040

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The Summerhouse Restaurant Cooking School
6101 Midnight Pass Road
Siesta Key, FL 34242
United States
Phone(s): (941) 349-1100

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Sur La Table
1765 Sixth Avenue South
Seattle, WA 98134
United States
Phone(s): (866) 328-5412
Fax: (206)613-6039

Sur La Table is a Northwest-based kitchenware retailer founded in 1972, featuring over 12,500 products for the professional and home chef. Six of the Sur La Table stores offer a wide range of cooking classes. Please contact any of the stores to request a current schedule of classes. The schools classes feature nationally and locally acclaimed chefs, restaurateurs, cookbook authors and professional cooking instructors. Classes occur in the evening and are 2-3 hours in length. The majority of the classes are individual classes on a variety of seasonal topics. Sur La Table offers a basic series and childrens series. Each cooking program conducts 100-150 classes per year in fully equipped demonstration kitchens. Demonstration and hands-on classes are featured for 12-40 students. Hands-on corporate team building activities are also conducted for private events. Stores with culinary Programs Culinary classes are available in the demonstration kitchen..

  • Chandler: Casa Paloma, 7131 West Ray Road, Suite 14, Chandler 85226-1520 (480) 893-0660
  • Berkeley: 1806 Fourth Street, Berkeley 94705 (510) 849-2252 Contact: Deborah ...
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Sweet Basil Gourmetware & Cooking School
10749 N. Scottsdale Road, #101
Scottsdale, AZ 85260
United States
Phone(s): (602) 596-5628
Fax: (602)367-1722

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Sydney Culinary Arts Institute--Le Cordon Bleu Program
250 Blaxland Road
Ryde, New South Wales 02112
Phone(s): (08) 8346 3700
Fax: (08) 8346 3755

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Sydney Seafood School
1st Floor, Waterfront Arcade, Sydney Fish Market, Bank Street
Pyrmont, New South Wales 02009
Phone(s): 61 2 9004 1111
Fax: 61 2 9004 1177

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Syracuse University -- College Of Human Services And Health Professions -- Department Of Nutrition And Hospitality Management
034 Slocum Hall
Syracuse, NY 13244-1250
United States
Phone(s): (315) 443-4060

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