History of Porchetta with Nicolo Di Stefano

INTERVIEW: Savory
History of Porchetta with Nicolo Di Stefano
August 2012

Although porchetta has reached a new culinary height—featured everywhere from Sara Jenkins' East Village hot spot Porchetta to Michael White's Osteria Morini—the porcine dish has its roots as one of Italy's earliest specialties, dating back to the Roman Empire. Culinary Historian Nicolo Di Stefano explores the history of this rich dish.

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