Spago Maui at the Four Seasons Resort


Chef de Cuisine Cameron Lewark and Beverage Manager Michael Lefko of Spago - Kihei, Maui, HI

3900 Wailea Alanui Drive
Wailea, HI 96753
(808) 879-2999
Hours: Mon-Sun 5:30pm-9:30pm

Wolfgang Puck’s Maui outpost is one of the island’s consistently best (and busiest) restaurants, with one of the best views on the island. The real star is Chef de Cuisine Cameron Lewark (and a 2012 Rising Star), whose menu deviates from the tried and true to wow both adventurous and skittish diners with such dishes as his onaga ceviche and miso-marinated waloo. The bar is constantly buzzing, as is the constantly packed open-air dining room. But longtime bartender Tarah Principato still takes the time to craft many of its classic cocktails, including several Spago family favorites, with locally sourced product.

Recommended Dishes:
  • Onaga Ceviche, Green Papaya Salad, Kaffir Lime, Coconut, and Passion Fruit Flower
  • Miso-glazed Walu, Heirloom Cucumbers, Avocado, Quail Egg, and Sesame Aioli

  • + Click image to enlarge