Sepia

EAT

Chef Andrew Zimmerman and Mixologist Josh Pearson of Sepia - Chicago, IL

123 North Jefferson Street
Chicago, IL 60661
(312) 441-1920
www.sepiachicago.com
Hours: Mon-Thurs 11:30am-2pm, 5:30 pm-9:30pm; Fri 11:30am-2pm, 5:30pm-10:30pm; Sat 5:30pm-10:30pm; Sun 5pm-9pm

Sexy Sepia exudes a quaint early-20th century feel, spiced up with Modernist black and white décor, somewhat suggestive framed antique photos, and a lovely tiled floor that recalls turn-of-the-century Barcelona. Swank chandeliers encased in smoky glass fill the lively, though still intimate, dining room and provide a contemporary edge. 2011 Rising Star Chef Andrew Zimmerman prepares refined American cuisine with traditional European touches. The former wannabe rock star has an artist’s eye for presentation and a musician’s talent for detecting harmony and balance amid ingredients. Mixologist Josh Pearson’s sensual, aromatic drinks appeal to both sexes.

Recommended Dishes:
  • Pheasant Agnolotti, Morel Mushrooms, Albufera Sauce, and Grana Padano Cheese
  • Porchetta di Testa: Pig’s Head Antipasta, Pickled Pumpkin, Baby Arugula, and Sauce Gribiche

  • + Click image to enlarge