The Pig and the Lady

4303 Diamond Head Road (farmers market)
Honolulu, HI 96816
(808) 383-2152
www.thepigandthelady.com

2012 StarChefs.com Hawaii Rising Star Chef Andrew Le’s inimitable pop-up The Pig and the Lady is a restaurant without a home, but its warm, comforting menu more than makes up for its nomadic location. Still looking for a permanent brick-and-mortar location, Le has found just as good of a niche at the bi-weekly farmers markets, where he offers the pop-up menu to hordes of hungry shoppers, and in his weekly pop-up, where he serves authentic Vietnamese dishes like the addictive Bo La Lat sausages and his fragrant, floral Pho. With a second pop-up—this one devoted solely to the noodle bar concept—The Pig and the Lady continues to develop flavor combinations and explore Hawaiian products in exciting ways.

Recommended Dishes:

Carrot Soup, Curried Rice Puff, Coconut Crème Frâiche, Tangerines, and Carrot Fronds

Pho Ga, Free Range Chicken, Slow-poached Egg, Hand-cut Noodles, and Vietnamese Herbs