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    301 East 6th street
    Austin, TX 78701
    (512) 474-9898
    Hours: Mon-Sun 5pm-12:30am

    Parkside has energy. A few volts come from the eclectic, loft-like space, decked with a raw bar for eating seafood and pristine oysters. And a lightning bolt’s worth comes from Chef Shawn Cirkiel’s seasonal, ingredient-driven food. There’s a Californian freshness to his plates, with only-in-Austin twists that reflect local product and flare. Pastry Chef Steven Cak’s sweets veer from comfort-food favorites (doughnuts) to intense meditations on single ingredients (Strawberries Six Ways).

    Recommended Dishes:
  • Lamb Duo, Lamb T-bone, Braised Lamb Shoulder, Compressed Watermelon, Israeli Couscous, and Watermelon Rind Pickles
  • First of the Season Corn Soup, Bacon, Fried Oyster, and Smoked Paprika Oil

  • + Click image to enlarge