Chef Casey Wilcox of Justine’s - Austin, TX

4710 East 5th Street
Austin, TX 78702-5032
(512) 385-2900
Hours: Mon, Wed-Sun 6pm-2am

Justine’s is an improbably sexy little bistro and bar. It’s a little rough and tumble, like your favorite restaurant in a seedy Paris neighborhood, with deep red walls lined with vintage photos, art, and mirrors. Chef Casey Wilcox’s menu is rooted in classic French fare, but he’s playful and talented enough to bring his menu into a wholly modern context. Coquilles St. Jacques takes a dip in Basque waters and salads become an artful tangle of textures and flavors. In warm weather, guests can sit in Justine’s front courtyard, where they might enjoy a precise pâté, a glass of wine, and Austin’s best taste of France.

Recommended Dishes:
  • Charcuterie Plate: Pork and Bacon Terrine, Duck Liver Mousse, Jambon de Bayon, Cornichons, Mustard, and Olives
  • Salade Landaise: Cured Duck Breast, Frisée, Roasted Celeriac, Goat Cheese, Roasted Oyster Mushrooms, Shallots, Walnuts, Parsley, and Sherry Vinaigrette

  • + Click image to enlarge