Chef Ray Garcia and Bartender tktk of Fig Santa Monica – Los Angeles, CA

101 Wilshire Boulevard
Los Angeles, CA
(310) 319-3111
Hours: Sun-Mon: 7am-2pm; Tue-Sat: 7am-2pm, 5pm-10pm

2010 Rising Star Chef Ray Garcia’s FIG transcends the hotel that houses it, attracting and delighting both locals and guests of The Fairmont Miramar Hotel with ingredient-driven dishes drawing from the rooftop gardens and an ethos that emphasizes sustainability.

Recommended Dishes:
  • Braised Rabbit Melt
  • Mary's Organic Chicken, Wheat Berries, Rainbow Beets, Fresh Turmeric Roots, Romesco, Carrot Mustard-Cream, and Apricot Mostarda

  • + Click image to enlarge