Cru Oyster Bar

EAT

Chef Erin Zircher and Sommelier Jenny Benzie of Cru - Nantucket, MA

1 Straight Wharf
Nantucket, MA 02554
(508) 228-9278
www.crunantucket.com
Hours: Mon-Sat: 11am-11pm; Sun: 11am-6pm

Step off the ferry and across the cobblestones to Cru for the perfect welcoming to Nantucket. Built onto the dock, this summery spot looks like a captain’s quarters with its glossy dark wood, brassy bar stools, and cream and ultramarine upholstery. Cru serves just what you would want after a day on the water: playful, fresh, and beautiful land and sea fare. The pork belly and fried oyster sliders sport tangy house-made pickles and creamy smoked paprika aioli. The Fluke Meunière with Sage, Brown Butter, and Hazelnuts shows Chef Erin Zircher’s deft hand and intuitive palate. Her’ sunny disposition hints at her Mediterranean travels where she gleaned inspiration which she combines with her classical training to create memorable dishes worth the island hop.

Recommended Dishes:
  • Chilled Octopus Salad, Lime, Chili, Cilantro
  • Cucumber & Summer Squash Pickles, House-made Bun

  • + Click image to enlarge