Chef de Cuisine James Tracey, Pastry Chef Jennifer McCoy, and Sommelier Kristie Petrullo of Craft - New York, NY

43 East 19th Street
New York, NY 10003
(212) 780-0880
Hours: Mon-Thur 5:30pm-10pm; Fri-Sat 5:30pm-11pm; Sun 5:30pm-10pm

Tom Colicchio’s masculine, mod-industrial house of ingredient-driven cuisine, Craft, has proven itself a reliable breeding ground for industry greatness (just ask 2010 Rising Star Chef James Tracey).

Recommended Dishes:
  • Blueberry Almond Cream Tart, Lemon Thyme Ice Cream, Fresh Honeyed Blueberries, Port-poached Blueberry Compote, and Sea Salt
  • Milk Chocolate Panna Cotta, Cacao Nib Tuile, Cherry Cola Sorbet, and Sautéed Cherries

  • + Click image to enlarge