C Restaurant


Chef Lee Humphries of C Restaurant - Vancouver, Canada

1600 Howe Street
Vancouver, BC
(604) 681-1164
Hours: Mon-Fri 11:30am-2:30pm, 5:30pm-10pm; Sat-Sun 5:30pm-10pm

Chef Lee Humphries grew up in England, the son of vegetable farmers, but the transplanted Vancouverite has turned his attention from the soil to the sea for C Restaurant. As the founding restaurant of Vancouver Aquarium’s Ocean Wise Program, C takes its seafood seriously—where it comes from and its sustainability street cred. Since taking over the kitchen, Humphries has introduced a greater variety of land-dwelling proteins to the menu, pairing the restaurant’s ocean-sourced stars with the likes of shaved Iberico ham, unctuous pork belly, and lamb sirloin.

Recommended Dishes:
  • Spot Prawn Ceviche, Shaved Iberico Ham, Organic Radishes, and Cultivated Herbs
  • Pickled Northfarm Beetroot Salad, Ricotta Salata, Olive Oil Sorbet, and Cultivated Herbs

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