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StarChefs

    Bar Deville

    EAT

    1958 West Huron Street
    Chicago, IL 60622
    (312) 929-2349
    www.bardeville.com
    Hours: Sun-Fri 5pm-2am; Sat 5pm-3am

    At Brad Bolt’s bare-knuckles Bar Deville, don’t expect to see rules of conduct hanging from the bathroom wall. Though this Chicago mixologist did spring from the wells of The Violet Hour, his concept is geared towards the everyman, cooks included, who are as likely to kick back with a Miller High Life or a Pabst Tall Boy as an expertly crafted cocktail. For one thing, he’s got a way with Jeppson’s Malort that will change your mind about the oft-misunderstood spirit. Bolt’s drink philosophy puts simplicity first, and he prefers to think of his place as a casual, unpretentious bar that also serves a solid mixed drink.

    Recommended Dishes:
  • The Hard Sell: Beefeater Gin, St. Germain, Jeppson's Malort, Fresh Lemon Juice, and Grapefruit Oil
  • Bar Deville Cocktail: Rittenhouse Rye Whiskey, Campari, Fresh Lemon and Grapefruit Juice, Egg Whites, and Peychaud's Bitters
  • The Hudson Street: Le Compte Calvados, Yellow Chartreuse, Lemon Juice, Peychaud's Bitters, Pernod Absinthe, and Burnt Lemon Oil

  • + Click image to enlarge