Calico Sour

Adapted by
April 2014
Yield: 1 cocktail


1ΒΌ ounces Galliano liqueur
1/3 ounce St. Elizabeth Allspice Dram
1/3 ounce fresh lemon juice
2 dashes orange bitters
ginger beer
orange twist


In a shaker filled with ice, combine Galliano, allspice dram, lemon juice, and bitters. Shake and strain into a 10-ounce bar glass filled with ice. Top with ginger beer and garnish with orange twist, preferably with a channel knife expressing oils over the top of the cocktail.