Pork Belly Fried Rice
Stir fry the carrots, celery, ginger, and garlic in a pan. Add the rice, and continue to cook. Lightly scramble the eggs, and stir fry in a pan by themselves. Fold eggs into the rice mixture. Season as needed with salt, and finish with mirin, soy, and sesame oil. Remove from heat and garnish with cilantro and scallions.