The Forest Floor

Adapted by StarChefs.com
November 2016
Yield: 1 cocktail

INGREDIENTS:

1 1/2 ounces Angostura rum
3/4 ounce Angostura amaro
1/2 ounce mushroom syrup
lemon bitters
lemon peel

METHOD:

In a large mixing glass with ice, combine rum, amaro, mushroom syrup, and lemon bitters; stir. Starin into a coupe. Garnish with lemon peel.