The Rebennack

Adapted by StarChefs.com
November 2011
Yield: 2 Cocktails, Enough for 1 Flask
INGREDIENTS:
4 ounces Rye Whiskey
1 ounce Averna
½ ounce Creole Schrubb
METHOD:
Combine all ingredients, without ice, stir, and transfer to a flask using a funnel.

Mixologist Chris Hannah
- Arnaud's French 75
813 Bienville Street
New Orleans, LA 70112
www.arnaudsrestauran..
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