SUNDANCE SELECTS presents ANTS ON A SHRIMP

 

SUNDANCE SELECTS presents

 

ANTS ON A SHRIMP

IN THEATERS & ON DEMAND JULY 29TH

Opening in New York at the IFC CENTER

 

 https://vimeo.com/159481363


 

What happens when the world’s most acclaimed restaurant picks up and moves halfway across the world? Named for just one of the many surprising dishes that serves at his esteemed Copenhagen foodie destination Noma (named “World’s Best Restaurant” in 2010, 2011, 2012, and 2014), Ants on a Shrimp follows the superstar chef and his team as they relocate to Japan to set up a five-week pop-up in Tokyo. But creating an all-new, fourteen-course menu foraged from local sources in an unfamiliar country presents unforeseen challenges–and may be a make-or-break moment for the risk-taking Redzepi’s career. This cross-cultural culinary odyssey is both a behind-the-scenes look at a food world visionary and a mouthwatering showcase for some of the most adventurous cuisine on the planet.


 


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​"​If you haven't landed a dinner reservation at Copenhagen's Noma, widely regarded as the world's best restaurant, don't despair. Filmmaker Maurice Dekkers gives foodies, critics and the uninitiated masses a coveted peek inside the kitchen and creativity of celebrity chef René Redzepi." Hot Docs​

 

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PRESENTED BY SUNDANCE SELECTS | DENMARK, JAPAN | JUL 29TH, 2016 | 93 MINS | NR

 

 

 

 

 
Contact 

For more information please contact:​

Susan Haymer

360 Degree Communications

323-252-5554

susan@360degreecomm.net