Leverage the Brunch Boom With Artisanal Toast Recipes From Euro-Bake

According to Mintel, breakfast sales are predicted to increase 22 percent by the year 2017. Due to the upswing in brunch sales, premium toast has quickly become a popular item on menus across the country. Operators can build their bottom line by taking advantage of this rising trend with Top Toast recipes from Euro-Bake®. Chefs can use this guide to create recipes such as: Sweet Farmhouse Country ToastBlood Orange Parfait Toast and Grilled Breakfast Toast using fresh ingredients and artisan Euro-Bake bread loaves. To learn more, stop by Booth #1421 at the NRA show, call 1-630-963-4781 or visit www.EuroBakeUsa.com/Top-Toast/.

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  1. Come for Brunch, Restaurant Business
Contact 

Bethany Bell

deep

417-893-4078

bbell@deepgroup.com