Capitalize on the Modern Mexican Trend With Recipes From Mission Foodservice

CAPITALIZE ON THE MODERN MEXICAN TREND WITH RECIPES FROM MISSION® FOODSERVICE

Serving as one of Flavor and the Menu’s 2016 top 10 trends,1 modern Mexican melds elegance and authenticity with individual chef’s preferences for a unique approach that appeals to large crowds. To support operators wanting to leverage this trend, Mission® Foodservice has developed a robust library of modern Mexican recipes. Operators can choose from concepts such as Charred Octopus Tostadas, Queso Fundido Quesadillas and Chimichurri Steak Taquitos. Mission also recently launched new Fry-ReadyTM Tortillas, which provide a unique base for creating modern Mexican items on the menu. To learn more, call 1-800-443-7994 or visit missionfoodservice.com.

  1. Mexican Makes Moves, Flavor & The Menu
Contact 

Bethany Bell

deep

417-893-4078 

bbell@deepgroup.com