Jungshin (Korean sword fighting) demo at Chef Elizabeth Falkner's and Private Trainer Annika Kahn's, "How Do You Balance 12-16 Hour Days" workshop.
1 of 8
Jungshin (Korean sword fighting) demo at Chef Elizabeth Falkner's and Private Trainer Annika Kahn's, "How Do You Balance 12-16 Hour Days" workshop.
2 of 8
Jungshin (Korean sword fighting) demo at Chef Elizabeth Falkner's and Private Trainer Annika Kahn's, "How Do You Balance 12-16 Hour Days" workshop.
3 of 8
Jungshin (Korean sword fighting) demo at Chef Elizabeth Falkner's and Private Trainer Annika Kahn's, "How Do You Balance 12-16 Hour Days" workshop.
4 of 8
Jungshin (Korean sword fighting) demo at Chef Elizabeth Falkner's and Private Trainer Annika Kahn's, "How Do You Balance 12-16 Hour Days" workshop.
5 of 8
Jungshin (Korean sword fighting) demo at Chef Elizabeth Falkner's and Private Trainer Annika Kahn's, "How Do You Balance 12-16 Hour Days" workshop.
6 of 8
Jungshin (Korean sword fighting) demo at Chef Elizabeth Falkner's and Private Trainer Annika Kahn's, "How Do You Balance 12-16 Hour Days" workshop.
7 of 8
Jungshin (Korean sword fighting) demo at Chef Elizabeth Falkner's and Private Trainer Annika Kahn's, "How Do You Balance 12-16 Hour Days" workshop.
8 of 8
WCR workshop with Chef Elizabeth Falkner and Private Trainer Annika Kahn - Pasadena, CA
Photo: Antoinette Bruno | December 2010
Related Links
Related Photos
WCR 2010 Panel and Products Fair - Pasadena, CA
Pasadena, CA
Chef David Feau at the Royce Restaurant at the Langham Hotel - Pasadena, CA.
Royce Restaurant at the Langham Hotel
Pasadena, CA
Chef Debbi Dubbs leading a pickling demo at WCR 2010 - Pasadena, CA
Pasadena, CA
Latest Photos
Chef Melissa Muller Daka of Pastai - New York, NY
Pastai
New York, NY
Chef Jason Kallert of Paramount Bar & Grill at Paramount Hotel - New York, NY
Paramount Bar & Grill
New York, NY
The Westin - New York, NY
New York, NY
