Coconut Bombe: Coconut Mousse, Espresso Marshmallow, Vanilla Short Bread, Chocolate Ganache, and Rum Caramel
1 of 9
Chocolate Hazelnut Tart with Chocolate Cream, Nutella Sorbet, Hazelnut Praline, and Nutty Caramel
2 of 9
Chocolate Hazelnut Tart with Chocolate Cream, Nutella Sorbet, Hazelnut Praline, and Nutty Caramel
3 of 9
Chocolate Hazelnut Tart with Chocolate Cream, Nutella Sorbet, Hazelnut Praline, and Nutty Caramel
4 of 9
Classic Pear Tart, Frangipane Cream, Vanilla Ice Cream, Raspberry Coulis, and Almond Nougatine
5 of 9
Banana Frosted Bread Pudding, Salted Dolce de Leche, Brulee Bananas, Chocolate Ice Cream, and Cocoa Tuile
6 of 9
Banana Frosted Bread Pudding, Salted Dolce de Leche, Brulee Bananas, Chocolate Ice Cream, and Cocoa Tuile
7 of 9
Pastry Chef Chad Fry of Canopy – Houston, TX
8 of 9
Pastry Chef Shannon Smith of Canopy – Houston, TX
9 of 9
Pastry Chef Shannon Smith and Pastry Chef Chad Fry of Canopy - Houston, TX
Photo: Will Blunt | January 2011
Related Links
Related Photos
Pastry Chef Vanarin Kuch of Tiny Boxwoods - Houston, TX
Tiny Boxwoods
Houston, TX
-2.jpg)
2011 Houston Rising Stars Gala at the Four Seasons Hotel - Houston, TX
Houston, TX
Chef Randy Evans of Haven - Houston, TX
Haven
Houston, TX
Latest Photos
2012 James Beard Awards - New York, NY
New York, NY
Chef de Cuisine Justin Burdett of Miller Union - Atlanta, GA
Miller Union
Atlanta, GA
Pastry Chef Pamela Moxley of Miller Union - Atlanta, GA
Miller Union
Atlanta, GA
