Self Starter: Beefeater Gin, Apricot-infused Torres 5 year Brandy, Lillet Blanc, St. George Absinthe, and Wormwood Tincture
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Caliente Sunrise: Serrano Pepper-infused el Jimador Blanco Tequila, Grenadine, and Sparkling Orange Juice
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Caliente Sunrise: Serrano Pepper-infused el Jimador Blanco Tequila, Grenadine, and Sparkling Orange Juice
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Bridgetown Milano: Woodford Reserve Bourbon, Fernet Branca, Falernum, and Noilly Pratt Sweet Vermouth
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Barberry Falcon: Old Grand Dad Bourbon, Drambuie, Madeira, and Egg White
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SF_Txoko_Chef Ian Begg_Mixologist Jason Brown_ks_2012
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SF_Txoko_Chef Ian Begg_Mixologist Jason Brown_ks_2012
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Txoko - San Francisco, CA
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Txoko - San Francisco, CA
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Mixologist Jason Brown of Txoko - San Francisco, CA
Photo: Katherine Sacks | October 2012
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