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2012
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photo galleries
2012, Restaurant
Chef Whitney Otawka of Farm 255
Athens, GA
American, Farm
April 2012
Chef Shayne Vaughan of eleven at Loews Atlanta
Atlanta, GA
American
April 2012
Barista Emily Letia of Empire State South
Atlanta, GA
Coffeehouse
April 2012
Chef Angus Brown of Octopus Bar
Atlanta, GA
American, Japanese
April 2012
Chef Christopher Schmidt of Floataway Café
Atlanta, GA
Southern
April 2012
Chef Adam Evans of JCT. Kitchen & Bar
Atlanta, GA
Southern
April 2012
Chef Richard Blais of Flip Burger
Atlanta, GA
Burgers
April 2012
Pastry Chef Carla Tomasko of Bacchanalia
Atlanta, GA
Pastry
April 2012
Chef Andy Carson of Bacchanalia
Atlanta, GA
American
April 2012
Chef Chris Hall of Local Three Kitchen
Atlanta, GA
Southern
April 2012
Executive Chef Edwin Mizuno of Prince Court at the Prince Hotel Waikiki
Honolulu, HI
Hawaiian
April 2012
Bar Manager Kyle Reutner of Town
Honolulu, HI
Cocktails
April 2012
Head Bartender Christian Self of thirtyninehotel
Honolulu, HI
Cocktails
April 2012
Chef George Mavrothalassitis, Pastry Chef Lynette Pflueger, and Sommelier Jordan Nova of Chef Mavro
Honolulu, HI
French
April 2012
Chef Keith Endo and Master Sommelier Chuck Furuya of Vino
Honolulu, HI
Italian
April 2012
Chef Alan Wong and Chef de Cuisine Wade Ueoka of Alan Wong’s
Honolulu, HI
Hawaiian
April 2012
Pastry Chef Michelle Karr-Ueoka of Alan Wong’s
Honolulu, HI
Pastry
April 2012
Chef Ben Klein and Owner Mark Ellman of Mala Ocean Tavern
Maui, HI
Seafood
April 2012
Chef Jason Peel of Roy’s Waikiki
Honolulu, HI
Asian Fusion, Steakhouse
April 2012
Chef Hoku Kupihea and Chef-Owner Ed Kenney of Downtown at the HiSAM
Honolulu, HI
Mediterranean, Hawaiian
April 2012
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