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Displaying Results for:
2012
Restaurant
American (New)
Savory
2012
Restaurant
American (New)
Savory
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Atlanta, GA (2)
Baltimore, MD (1)
Cambridge, MA (1)
Chicago, IL (1)
Kennett Square, PA (1)
Los Gatos, CA (1)
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Atlanta, GA (2)
Baltimore, MD (1)
Cambridge, MA (1)
Chicago, IL (1)
Kennett Square, PA (1)
Los Gatos, CA (1)
Menlo Park, CA (1)
Nantucket, MA (5)
New Orleans, LA (2)
New York, NY (1)
Philadelphia, PA (5)
San Francisco, CA (7)
Washington, D.C. (1)
What
Cuisine
French (New) (1)
Gastropub (1)
Pastry (2)
photo galleries
2012, Restaurant, American (New), Savory, 2012, Restaurant, American (New), Savory
Chef Eli Kulp of Fork
Philadelphia, PA
American (New)
November 2012
Chef Ben Puchowitz of Matyson
Philadelphia, PA
American (New)
November 2012
Chef Sean McPaul of Talula’s Garden
Philadelphia, PA
American (New)
November 2012
Chef Yun Fuentes of JG Domestic
Philadelphia, PA
American (New)
November 2012
Chef Joshua Behm of Talula’s Table
Kennett Square, PA
American (New)
November 2012
Chef Jason Cichonski of Ela
Philadelphia, PA
American (New)
November 2012
Chef de Cuisine Daniel Gomez Sanchez of Madera
Menlo Park, CA
American (New)
October 2012
Chef Brett Cooper of Outerlands Cafe
San Francisco, CA
American (New)
October 2012
Chef-owner Mark Sullivan, Chef de Cuisine John Madriaga, and Sommelier Chris Gaither of Spruce
San Francisco, CA
American (New)
October 2012
Chef Michael Mina and Sommelier Josiah Baldivino of Michael Mina
San Francisco, CA
American (New)
October 2012
Chef Jeff Banker, Executive Pastry Chef Lori Baker, and Pastry Chef Daniel Saravia of Baker & Banker
San Francisco, CA
American (New), Pastry
October 2012
Chef de Cuisine Jessica Largey of Manresa
Los Gatos, CA
American (New)
October 2012
Chef Jacob Des Voignes of Local Mission Eatery
San Francisco, CA
American (New)
October 2012
Chef Matthew Dolan of Twenty Five Lusk
San Francisco, CA
American (New)
October 2012
Chef Emmanuel Eng of Maverick
San Francisco, CA
American (New)
October 2012
Chef Chris Jakubiec and Sommelier Michael Scaffidi of Plume at The Jefferson Hotel
Washington, D.C
American (New)
June 2012
Chef Spike Gjerde and Pastry Chef Isaiah Billington of Woodberry Kitchen
Baltimore, MD
American (New), Pastry
June 2012
Chef Garrett Eagleton of The Beagle
New York, NY
American (New)
June 2012
Chef-owners Gabriel Frasca and Amanda Lydon and Chef de Cuisine Mayumi Hattori of Straight Wharf
Nantucket, MA
American (New)
June 2012
Chef de Cuisine Stephen Marcaurelle and Wine Director Stephen Bowler of Boarding House
Nantucket, MA
American (New)
June 2012
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