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Displaying Results for:
2012
New Orleans, LA
Creole
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Who
Chef (5)
What
Tasting (5)
Savory (5)
In Place (3)
Restaurant (3)
Cuisine
Creole/Cajun (3)
photo galleries
2012, New Orleans, LA, Creole
Chef Chris Barbata of Cafe Adelaide at the Loews Hotel
New Orleans, LA
Creole
January 2012
Chef Brian Landry of Borgne
New Orleans, LA
Creole/Cajun
January 2012
Chef Leah Chase of Dooky Chase
New Orleans, LA
Creole
January 2012
Chef Gregg Zeringue of River 127 at Westin Canal Place
New Orleans, LA
Creole/Cajun
January 2012
Chef Bart Bell of Crescent Pie & Sausage Company
New Orleans, LA
Creole/Cajun
January 2012
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tools of the trade
Check out the one of a kind programs offered at the Institute for Culinary Education!
events
Join us for the International Chefs Congress on September 20th at the Park Avenue Armory in New York City!
cookbooks
Browse our Top Cookbooks of 2010!
rumbles & murmurs
Bastille Cafe & Bar is now open in Seattle with chef Shannon Galusha at the helm...
