Photo galleries
2011, New York, NY, 2011, New York, NY
Chef Markus Glocker of Gordon Ramsay at The LondonPhotos: Shannon SturgisNew York, NYFrench (New)March 2011
Chef Ginger Pierce Madson, Chef Preston Madson, and Mixologist Yana Volfson of PeelsPhotos: Shannon SturgisNew York, NYAmerican (New), SouthernMarch 2011
Executive Chef Michael White, Chef Bill Dorrler, and Restaurant and Beverage Manager David Norris of Osteria MoriniPhotos: Antoinette BrunoNew York, NYItalian NorthernMarch 2011
James Beard Dinner with Chicago Chef Dirk Flanigan of The Gage and Henri – New York, NYPhotos: Jessica DukesAmerican (New)February 2011
Chef and Co-owner April Bloomfield and Chef de Cuisine Josh Even of The John Dory Oyster BarPhotos: Shannon SturgisNew York, NYSeafoodFebruary 2011
Mixologist and Co-owner Johnny Santiago of Jo'sPhotos: Shannon SturgisNew York, NYCocktailsJanuary 2011
Executive Chef Takayuki Shirasaka of Mai CuisinePhotos: Shannon SturgisNew York, NYSushiJanuary 2011
Chef Matteo Boglione and Mixologist Christina Bini of Il MattoPhotos: Shannon SturgisNew York, NYItalianJanuary 2011
Chef-owner Nikki Cascone and Owner Brad Grossman of Octavia's PorchPhotos: Shannon SturgisNew York, NYEclectic/GlobalJanuary 2011
Luncheon by Master Chef Paolo Monti of Gaia Restaurant –- Hong Kong, China at the 2011 International Day of Italian Cuisines at The Italian Culinary AcademyPhotos: Shannon SturgisNew York, NYJanuary 2011
Industry workshop on Italian Quality Pizza at the 2011 International Day of Italian Cuisines at The Italian Culinary AcademyPhotos: Shannon SturgisNew York, NYItalianJanuary 2011
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