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2011, New Orleans, LA, Tasting

Chef Benjamin Wicks of Mahony’s Po-Boys
New Orleans, LA

Sandwiches

October 2011
Pastry Chef Beth Biundo of Lilette
New Orleans, LA

Pastry

October 2011
Pastry Chef Lisa White of Domenica
New Orleans, LA

Pastry

October 2011
Chef Alon Shaya of Domenica
New Orleans, LA

American

October 2011
Chef Erick Loos of La Provence
Lacombe, LA

French

October 2011
Chef Cindy Crosbie of Mondo
New Orleans, LA

Eclectic/Global

October 2011
Chef Nathanial Zimet of Boucherie
New Orleans, LA

Southern

October 2011
Chef Justin Devillier of La Petite Grocery
New Orleans, LA

American

October 2011
Chefs Slade Rushing and Allison Vines-Rushing of MiLa
New Orleans, LA

American

October 2011
Chef Chris DeBarr of Green Goddess
New Orleans, LA

Eclectic/Global

October 2011
Mixologist Chris Hannah of Arnaud’s French 75
New Orleans, LA

Cocktails

October 2011
Mixologist Tomas Garcia of Lüke
New Orleans, LA

Cocktails

October 2011
Chef Matt Regan of Lüke
New Orleans, LA

French

October 2011
Mixologist Chris McMillian of Bar UnCommon
New Orleans, LA

Cocktails

October 2011
Pastry Chef Kelly Fields of August
New Orleans, LA

Pastry

October 2011
Chef Michael Gulotta of August
New Orleans, LA

American

October 2011
Mixologists Neal Bodenheimer, Kirk Steinopal, Jason Dietrich, and Nick Detrich of Cure
New Orleans, LA

Cocktails

October 2011

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