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2011
Chef
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31/10/2011 (1)
Alto Adige, Italy (9)
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31/10/2011 (1)
Alto Adige, Italy (9)
Atlanta, GA (15)
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Austin, TX (27)
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photo galleries
2011, Chef
Chef Hemant Mathur of Tulsi
New York, NY
Indian
March 2011
Executive Chef Michael White, Chef Bill Dorrler, and Restaurant and Beverage Manager David Norris of Osteria Morini
New York, NY
Italian Northern
March 2011
Chef Jesse Schenker of Recette
New York, NY
American (New)
March 2011
Chef Jeff Pikus of Maude’s Liquor Bar
Chicago, IL
French
March 2011
Chef Chris Curren of Elate at Hotel Felix
Chicago, IL
American (New)
March 2011
Chef Fabian Pauta of Belleville
Brooklyn, NY
French
February 2011
Chef Ty Bellingham of Kittichai
New York, NY
Thai
February 2011
Chef Mark Zeitouni and Dale LoSasso of Lido at The Standard Hotel
Miami, FL
Mediterranean
February 2011
Chef Louis Martorano of The Bistro at Hilton Orlando
Orlando, FL
American
February 2011
Chef Jared Gross of Napa at The Peabody Orlando
Orlando, FL
American (New)
February 2011
James Beard Dinner with Chicago Chef Dirk Flanigan of The Gage and Henri – New York, NY
American (New)
February 2011
Chef Rene Redzepi and Executive Chef Matthew Orlando of Noma
Copenhagen, Denmark
Scandinavian
February 2011
Chef Ola Stalnacke of Sture Hof
Stockholm, Sweden
Scandinavian
February 2011
Chef Mathias Dahlgren of Mathias Dahlgren
Stockholm, Sweden
Scandinavian
February 2011
Chef Fredrik Andersson and Chef de Cuisine Peter Goldberg of Mistral – Enskededalen, Sweden
Scandinavian
February 2011
Chef Danyel Couet and Chef Bjorn Olsson of F12
Stockholm, Sweden
Scandinavian
February 2011
Chef and Co-owner April Bloomfield and Chef de Cuisine Josh Even of The John Dory Oyster Bar
New York, NY
Seafood
February 2011
Blood Bath: Blood Dishes
February 2011
Chef Andrew Zimmerman and Mixologist Josh Pearson of Sepia
Chicago, IL
American (New)
January 2011
Chef Randy Rucker, Pastry Chef Chris Leung, and Charcuterie Chef Ben Rabbani of Bootsie’s
Tomball, TX
American Regional
January 2011
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