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2010
Chef
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photo galleries
2010, Chef
Chef Jamie Lauren of Absinthe Brasserie
San Francisco, CA
American Traditional, Eclectic/Global
February 2010
Chef Scott Nishiyama of Chez TJ
Mountain View, CA
American Contemporary, Seasonal/Market Fresh
February 2010
Chef Guillaume Bienaimé and Pastry Chef Adrienne Garcia of Marché
Menlo Park, CA
American Contemporary, Seasonal/Market Fresh
February 2010
Chef James Syhabout, Pastry Chef Carlos Salgado, and Sommelier Sarah Valor of Commis
San Francisco,CA
American Contemporary, Avant Garde
February 2010
Chef Lulzim Rexhepi of Kittichai
New York, NY
South Asian
February 2010
Chef Joseph Mahon of Bastide
Los Angeles, CA
French Contemporary
February 2010
Chef E. Chewy Cereceres of Macao Trading Co.
New York, NY
Eclectic/Global, Pan-Asian
February 2010
Chef Marc Forgione of Marc Forgione
New York, NY
American Contemporary
February 2010
Chef David Martin of La Paix
Brussels, Belgium
Belgian
February 2010
Chef Sang Hoon Degeimbre of L'Air du Temps
Noville-sur-Mehaigne, Belgium
Belgian, French Contemporary
February 2010
Chef Peter Goossens of Hof Van Cleve
Kruishoutem, Belgium
Belgian
February 2010
Chef Geert Van Hecke of De Karmeliet
Brugge, Belgium
Belgian
February 2010
Chef Colin Kruzic of Jo's
New York, NY
American Contemporary
February 2010
Chef de Cuisine Brian Huston of The Publican
Chicago, IL
American Contemporary, Seafood
February 2010
Chef Marc Passetti of Tonga Room
San Francisco, CA
Pan-Asian
January 2010
Chef de Cuisine Justin Simoneaux of The Moss Room
San Francisco, CA
American Regional, Mediterranean
January 2010
Chef Matthew Accarrino of SPQR
San Francisco, CA
Wine/Wine Bar, Italian Traditional
January 2010
Chef Deepak Kaul of Serpentine
San Francisco, CA
American Contemporary, Eclectic/Global
January 2010
Chef Jennifer Biesty of Scala's Bistro
San Francisco, CA
Italian Traditional, French Traditional
January 2010
Chef de Cuisine Anthony Strong of Pizzeria Delfina
San Francisco, CA
Pizza, Italian Traditional
January 2010
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