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Displaying Results for:
2009
Tasting
San Diego, CA
Seasonal/Market Fresh
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What
Tasting (9)
Savory (8)
Pastry (3)
Mixology (3)
In Place (9)
Restaurant (9)
Cuisine
American Contemporary (7)
American Regional (3)
Burgers (1)
Cocktails (2)
Eclectic/Global (3)
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American Contemporary (7)
American Regional (3)
Burgers (1)
Cocktails (2)
Eclectic/Global (3)
French Contemporary (1)
Japanese/Sushi (1)
Seafood (1)
Steakhouse (1)
Wine/Wine Bar (1)
photo galleries
2009, Tasting, San Diego, CA, Seasonal/Market Fresh
Chef Brian Sinnott of 1500 Ocean
San Diego, CA
Seasonal/Market Fresh, American Contemporary
December 2009
Chef Trey Foshee, Pastry Chef Trang Huynh, and Mixologist Frankie Thaheld of George's California Modern
San Diego, CA
American Regional, Seasonal/Market Fresh, American Contemporary
May 2009
Chef David Warner of JRDN at Tower 23
San Diego, CA
Steakhouse, Seafood, Seasonal/Market Fresh
April 2009
Chef Bobby Matos of Wine Vault and Bistro
San Diego, CA
Seasonal/Market Fresh, American Contemporary, Eclectic/Global, Wine/Wine Bar
April 2009
Chef Christian Graves of J Six
San Diego, CA
Seasonal/Market Fresh, American Regional, American Contemporary
April 2009
Chef Jason Knibb, Pastry Chef Jack Fisher, and Mixologist Mike Yen of Nine Ten
San Diego, CA
Seasonal/Market Fresh, American Contemporary, American Regional, Eclectic/Global, Cocktails
April 2009
Chef Carl Schroeder of Market Restaurant and Bar
San Diego, CA
Eclectic/Global, American Contemporary, Japanese/Sushi, Seasonal/Market Fresh
April 2009
Chef Ryan Johnston and Mixologist Ian Ward of Whisknladle
San Diego, CA
Seasonal/Market Fresh, American Contemporary, Burgers, Cocktails
April 2009
Chef William Bradley of Addison
San Diego, CA
French Contemporary, Seasonal/Market Fresh
April 2009
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