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Displaying Results for:
2009
Restaurant
Boston, MA
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Mixologist (7)
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American Contemporary (11)
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American Contemporary (11)
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French Contemporary (10)
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photo galleries
2009, Restaurant, Boston, MA
Chef Gerard Barbin and Mixologist Chris Szczechowicz of Sensing
Boston, MA
French Contemporary, Cocktails
September 2009
Chef Scott Herbert and Pastry Chef Sarah Woodhouse of Troquet
Boston, MA
French Contemporary, American Contemporary, Seasonal/Market Fresh
September 2009
Chef Jody Adams and Pastry Chef Susan Abbott of Rialto
Boston, MA
Italian Contemporary
September 2009
Chef Steven Brand of Upstairs at the Square
Boston, MA
American Contemporary, Seasonal/Market Fresh
September 2009
Mixologists Misty Kalkofen and John Gertsen of Drink
Boston, MA
Cocktails
September 2009
Chef Rachel Klein of Aura- Boston, MA
American Contemporary
September 2009
Chef Louis DiBiccari of Sel de la Terre
Boston, MA
French Contemporary
September 2009
Chef Anthony Mazzotta of Lucca Back Bay (formerly Sasso)
Boston, MA
Italian Traditional, Seasonal/Market Fresh
September 2009
Pastry Chef Jiho Kim of L'Espalier
Boston, MA
French Contemporary, Seasonal/Market Fresh, American Regional
September 2009
Mixologist Todd Maul of Clio
Boston, MA
French Contemporary, Japanese/Sushi, Cocktails
September 2009
Chef Tim Weichmann of TW Food
Boston, MA
French Contemporary, Seasonal/Market Fresh
September 2009
Chef Rebecca Newell of The Beehive
Boston, MA
Eclectic/Global, Comfort Food, Middle Eastern
September 2009
Chef Michael Scelfo of Temple Bar
Boston, MA
American Contemporary, Seasonal/Market Fresh
September 2009
Chef Will Gilson of Garden at the Cellar
Boston, MA
Seasonal/Market Fresh, Gastropub, American Contemporary
September 2009
Chef Giuseppe Castellano of Gran Gusto
Boston, MA
Italian Traditional, Pizza, Seasonal/Market Fresh
September 2009
Chef Jason Santos of Gargoyles on the Square
Boston, MA
American Contemporary, Eclectic/Global
September 2009
Chef Chris Parsons of Catch
Boston, MA
Seafood, American Regional
September 2009
Chef Mike Pagliarini of Via Matta
Boston, MA
Italian Contemporary, Seasonal/Market Fresh
September 2009
Chef Stephen Sherman of Union Bar and Grille
Boston, MA
American Regional, American Contemporary
September 2009
Chef Richard Garcia and Mixologist Scott Shoer of Tastings Wine Bar & Bistro
Boston, MA
American Contemporary, Eclectic/Global, Wine/Wine Bar, Cocktails
September 2009
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