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Displaying Results for:
2007
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Who
Pastry Chef (42)
Chef (137)
Rising Star (39)
Mixologist (13)
Sommelier (4)
Where
Atlanta, GA (24)
Chicago, IL (36)
Dallas, TX (27)
Fort Lauderdale, FL (1)
New York, NY (41)
Portland, ME (1)
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Atlanta, GA (24)
Chicago, IL (36)
Dallas, TX (27)
Fort Lauderdale, FL (1)
New York, NY (41)
Portland, ME (1)
San Francisco, CA (27)
Seattle, WA (5)
Sonoma County, CA (4)
Vail, CO (1)
Yountville, CA (1)
What
Tasting (168)
Savory (137)
Pastry (43)
Mixology (13)
In Place (164)
Restaurant (164)
Cuisine
American Contemporary (83)
American Regional (18)
American Traditional (7)
Avant Garde (3)
Cafe/Bakery (7)
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American Contemporary (83)
American Regional (18)
American Traditional (7)
Avant Garde (3)
Cafe/Bakery (7)
Cocktails (13)
Eastern European (1)
Eclectic/Global (8)
French Contemporary (23)
French Traditional (4)
Gastropub (1)
Italian Contemporary (5)
Italian Traditional (9)
Japanese/Sushi (6)
Latin/Mexican (8)
Mediterranean (10)
Moroccan (1)
Pan-Asian (3)
Pizza (2)
Seafood (3)
Seasonal/Market Fresh (6)
South Asian (4)
Spanish/Portugese (1)
Steakhouse (3)
Tapas/Small Plates (7)
Wine/Wine Bar (3)
photo galleries
2007
Chef Gilles Arzur and Pastry Chef Anthony Chavez of Cafe des Architectes
Chicago, IL
French Contemporary
December 2007
Pastry Chef Matt Kelley of Bin 36
Chicago, IL
American Contemporary, Wine/Wine Bar
December 2007
Chef Missy Robbins of Spiaggia
Chicago, IL
Italian Contemporary
December 2007
Mixologist Peter Vestinos of Sepia
Chicago, IL
Cocktails, American Contemporary
December 2007
Chef Christopher Nugent of Les Nomades
Chicago, IL
French Contemporary
December 2007
Chef Kendal Duque of Sepia
Chicago, IL
American Contemporary
December 2007
Chef Tim Graham and Pastry Chef Meg Galus of Tru
Chicago, IL
French Contemporary
December 2007
Pastry Chef Elissa Narow of Custom House
Chicago, IL
American Contemporary
December 2007
Chef Ray Villalobos of Table 52
Chicago, IL
American Traditional
December 2007
Chef Giuseppe Tentori and Pastry Chef Elizabeth Dahl of Boka
Chicago, IL
American Contemporary, Tapas/Small Plates
December 2007
Chef Doran Payne of Rhapsody
Chicago, IL
American Contemporary
December 2007
Chef Kristine Subido of Wave
Chicago, IL
Mediterranean, Tapas/Small Plates
December 2007
Chef John Peters of Powerhouse
Chicago, IL
American Traditional
December 2007
Chef Brian Millman and Mixologist Nick Luedde of Uncommon Ground
Chicago, IL
Cocktails, Cafe/Bakery
December 2007
Chef Christopher Turano of Dine
Chicago, IL
American Traditional
December 2007
Chef Benjamin Browning at Landmark Grill and Lounge
Chicago, IL
American Contemporary
December 2007
Mixologist John Kinder of MK
Chicago, IL
Cocktails, American Contemporary
December 2007
Chef Colin Alevras of The Tasting Room
New York, NY
Wine/Wine Bar, American Traditional
December 2007
Chefs Dean Max and Paula DaSilva of 3030 Ocean
Fort Lauderdale, FL
American Contemporary, Seafood
November 2007
Chef Ignacio Mattos of Il Buco
New York, NY
Italian Traditional, Mediterranean
November 2007
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