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Tasting, Savory, 2011

Chef Anthony Cafiero of Tabla
Portland, OR

American Contemporary

July 2011
Chef-owner Patrick Lee Warner of Scratch Foods
Portland, OR

Eclectic/Global

July 2011
Chef Hooni Kim of Danji
New York, NY

Korean

July 2011
Chef-owner Scott Dolich and Executive Chef Will Preisch of The Bent Brick
Portland, OR

American (New)

July 2011
Chef Sarah Schafer and Sommelier Nicole Burke of Irving St Kitchen
Portland, OR

Southern, Pacific Northwest

July 2011
Chef Adam Sappington and Pastry Chef Jackie Sappington of Country Cat
Portland, OR

Comfort Food

July 2011
Sous Chef Amy Cirillo and Pastry Chef Lauren Fortgang of Little Bird
Portland, OR

French

July 2011
Chef Aaron Chambers of Boulud Sud
New York, NY

Mediterranean

July 2011
Chef Christian Ragano of New York Central at the Grand Hyatt
New York, NY

French

July 2011
Chef Bo Kline of Typhoon at Hotel Lucia
Portland, OR

Thai

July 2011
Chef Nick Wilber of The Fat Radish
New York, NY

British, European (New)

July 2011
Chef Mike Isabella of Graffiato
Washington, DC

Italian, Tapas/Small Plates

July 2011
Chef Todd Gray of Watershed
Washington, D.C.

American

July 2011
Chef Yasu Okazaki of Le Filet
Montreal, Quebec

Seafood

July 2011
Chef Laurie Raphael of Laurie Raphael in Hotel Le Germain
Montreal, Quebec

French

July 2011
Chefs Kakusaburo Sakurai and Ryota Kitagawa of Wasan
New York, NY

Japanese, Tapas/Small Plates

June 2011
5 Year Al Fresco Fiasco at Dante
Boston, MA

June 2011
Chef Jeremy Sewall of Island Creek Oyster Bar
Boston, MA

Seafood

June 2011
Chef Tim Cushman of O Ya
Boston, MA

Japanese

June 2011
Basho
Boston, MA

Japanese

June 2011

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2013 James Beard Award ..

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