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Tasting
Restaurant
New Orleans, LA
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2012 (32)
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Tasting (65)
Savory (41)
Pastry (16)
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photo galleries
Tasting, Restaurant, New Orleans, LA
Chef Michael Stoltzfus and Chef de Cuisine Mason Hereford of Sweet Olive at The Saint Hotel
New Orleans, LA
American, Southern
March 2012
Pastry Chef Keri Dean of Bayona
New Orleans, LA
Nuevo Latino, Small Plates
January 2012
Pastry Chef Rhonda Ruckman of Herbsaint
New Orleans, LA
American (New), French (New), Small Plates
January 2012
Pastry Chef Zak Miller of Coquette
New Orleans, LA
French Bistro
January 2012
Partner Constantine Georges of Dat Dog
New Orleans, LA
Hot Dogs
January 2012
Chef Sue Zemanick of Gautreau's
New Orleans, LA
American (New), French (New)
January 2012
Chef Edgar Caro of Baru Bistro
New Orleans, LA
Colombian, Nuevo Latino, Small Plates
January 2012
Chef David Slater and Sommelier Ray Gumpert of Emeril's
New Orleans, LA
Contemporary Louisiana
January 2012
Pastry Chef Rebecca Cohen of Stella!
New Orleans, LA
American (New)
January 2012
Chef Chris Barbata of Cafe Adelaide at the Loews Hotel
New Orleans, LA
Creole
January 2012
Pastry Chef Kristyne Bouley of Dante's Kitchen
New Orleans, LA
Contemporary Louisiana
January 2012
Mixologist Alan Walter of Loa at the International House
New Orleans, LA
Cocktails
January 2012
Mixologist Murf Reeves of Sylvain
New Orleans, LA
Cocktails
January 2012
Chef Alex Harrel, Cicerone Liam Deegan, and Co-Owner Sean McCusker of Sylvain
New Orleans, LA
American
January 2012
Mixologist Ed Diaz of Bar Tonique
New Orleans, LA
Cocktails
January 2012
Mixologist Kim Patton-Bragg of Tamarind
New Orleans, LA
Cocktails
January 2012
Mixologist James Ives of Bellocq
New Orleans, LA
Cocktails
January 2012
Chef Daniel Esses and Impresario Sophie Lee of Three Muses
New Orleans, LA
Small Plates, American
January 2012
Mixologist Chris Starnes of Three Muses
New Orleans, LA
Cocktails
January 2012
Mixologist Daniel Victory of Victory Bar
New Orleans, LA
Cocktails
January 2012
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