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Displaying Results for:
Tasting
Japanese/Sushi
French Contemporary
Savory
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Where
Boston, MA (1)
Chicago, IL (1)
New York, NY (1)
San Francisco, CA (1)
When
2009 (1)
2008 (1)
2007 (2)
What
In Place (4)
Restaurant (4)
Cuisine
American Regional (1)
Avant Garde (1)
Eclectic/Global (1)
photo galleries
Tasting, Japanese/Sushi, French Contemporary, Savory
Chef Andres Grundy and Pastry Chef Renee Herzog of Clio
Boston, MA
French Contemporary, Japanese/Sushi
May 2009
Chef Takashi Yagihashi of Takashi
Chicago, IL
French Contemporary, Japanese/Sushi, Eclectic/Global
May 2008
Chef de Cuisine Yosuke Suga of L'Atelier de Joel Robuchon
New York, NY
Japanese/Sushi, French Contemporary, Avant Garde
May 2007
Chef Seiji Wakabayashi of Bushi-Tei
San Francisco, CA
Japanese/Sushi, French Contemporary, American Regional
February 2007
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Bastille Cafe & Bar is now open in Seattle with chef Shannon Galusha at the helm...
