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Tasting, Californian, 2012, Tasting, Californian, 2012
- Chef Bill Niles and Sommelier David Lynch of St. Vincent Tavern & Wine MerchantPhotos: Katherine SacksSan Francisco, CACalifornianOctober 2012
- Chef Adam Dulye, Cellarmaster Christian Albertson, and Beer Director Mike Reis of The Abbot’s CellarPhotos: Katherine SacksSan Francisco, CACalifornianOctober 2012
- Chef Daniel Corey and Sommelier John Wight of Luce at The IntercontinentalPhotos: Antoinette BrunoSan Francisco, CACalifornian, ItalianOctober 2012
- Chefs Evan and Sarah Rich and Sommelier Maz Naba of Rich TablePhotos: Antoinette BrunoSan Francisco, CACalifornianOctober 2012
- Chef Mark Liberman of AQ Restaurant & BarPhotos: Katherine SacksSan Francisco, CACalifornianMarch 2012
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