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Tasting, Las Vegas, Pastry, Tasting, Las Vegas, Pastry

Pastry Chef Jon Gladson of Restaurant Guy Savoy
Las Vegas, NV

French (New)

February 2012
Chef Alessandro Stratta and Pastry Chef Jennifer Witte of Alex
Las Vegas, NV

French Contemporary

September 2008
Chef Mark Hopper and Pastry Chef Chris Herrin of Bouchon
Las Vegas, NV

French Traditional

September 2008
Pastry Chef Sabrina Shin and Mixologist John Dupont of Twin Creeks
Las Vegas, NV

Steakhouse, Cocktails

September 2008
Chef Todd Stein and Pastry Chef Billie Chen of David Burke
Las Vegas, NV

American Contemporary

June 2008
Pastry Chef Andrea Sans of Bradley Ogden
Las Vegas, NV

American Traditional

June 2008
Pastry Chef Gregory Gorreau of Payard
Las Vegas, NV

French Traditional

June 2008
Pastry Chef Kamel Guechida of L'Atelier de Joel Robuchon
Las Vegas, NV

French Traditional

June 2008
Pastry Chef Katie Ballantine of CraftSteak
Las Vegas, NV

Steakhouse, American Traditional

April 2008
Pastry Chef Uyen Nguyen of Guy Savoy
Las Vegas, NV

French Contemporary

April 2008

Latest Photos

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St Charles Exchange

Louisville, KY

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Cliffs Edge

Los Angeles, CA

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LittleFork

Los Angeles, CA