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Tasting
Boston, MA
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2012 (2)
2011 (22)
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Event (4)
Tasting (74)
Savory (65)
Mixology (12)
Pastry (15)
In Place (69)
Restaurant (65)
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Cuisine
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American Contemporary (13)
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NULL (4)
American (5)
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Cocktails (9)
Comfort Food (2)
Eclectic/Global (6)
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photo galleries
Tasting, Boston, MA
Chef Will Gilson of Garden at the Cellar
Boston, MA
Seasonal/Market Fresh, Gastropub, American Contemporary
September 2009
Chef Giuseppe Castellano of Gran Gusto
Boston, MA
Italian Traditional, Pizza, Seasonal/Market Fresh
September 2009
Chef Jason Santos of Gargoyles on the Square
Boston, MA
American Contemporary, Eclectic/Global
September 2009
Chef Chris Parsons of Catch
Boston, MA
Seafood, American Regional
September 2009
Chef Matthew Audette of Radius
Boston, MA
French Contemporary, Eclectic/Global
September 2009
Chef Mike Pagliarini of Via Matta
Boston, MA
Italian Contemporary, Seasonal/Market Fresh
September 2009
Chef Stephen Sherman of Union Bar and Grille
Boston, MA
American Regional, American Contemporary
September 2009
Chef Richard Garcia and Mixologist Scott Shoer of Tastings Wine Bar & Bistro
Boston, MA
American Contemporary, Eclectic/Global, Wine/Wine Bar, Cocktails
September 2009
Chef Todd Winer of The Metropolitan Club
Boston, MA
Steakhouse
September 2009
Chef Jason Bond of Beacon Hill Hotel and Bistro
Boston, MA
French Contemporary, Seasonal/Market Fresh
September 2009
Chef Dante de Magistris and Chef de Cuisine Will Foden of Dante
Boston, MA
Italian Contemporary
July 2009
Chef Jay Silva of Bambara
Boston, MA
American Regional, American Contemporary
July 2009
Chef Robert Jean of Sorellina
Boston, MA
Italian Contemporary
June 2009
Mixologist Jackson Cannon of Eastern Standard
Boston, MA
Cocktails
June 2009
Chef Izzy Sarto and Pastry Chef Kat Craddock of Tremont 647
Boston, MA
American Contemporary,Seasonal/Market Fresh, Eclectic/Global
June 2009
Chef Nicolas Boutin of Asana
Boston, MA
Pan-Asian, Seasonal/Market Fresh, Eclectic/Global
June 2009
Chef Chris Chung of Uni
Boston, MA
Japanese/Sushi
June 2009
Chef Brian Roche of La Verdad
Boston, MA
Latin/Mexican, Street Food
June 2009
Pastry Chef Shane Gray of Mistral
Boston, MA
French Contemporary
June 2009
Chef Ana Sortun, Pastry Chef Maura Kilpatrick, and Sommelier Theresa Paopao of Oleana
Boston, MA
Mediterranean, Middle Eastern
June 2009
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