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Displaying Results for:
Savory
American Contemporary
San Francisco, CA
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2010 (11)
2009 (3)
2007 (9)
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In Place (23)
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American Regional (2)
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Cafe/Bakery (1)
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American Regional (2)
Avant Garde (1)
Cafe/Bakery (1)
Cocktails (2)
Eclectic/Global (3)
French Contemporary (2)
Italian Traditional (1)
Mediterranean (1)
Seasonal/Market Fresh (2)
Wine/Wine Bar (1)
photo galleries
Savory, American Contemporary, San Francisco, CA
Chef Michelle Mah of Midi at Galleria Park Hotel
San Francisco, CA
Eclectic/Global, American Contemporary
March 2010
Chef Mark Richardson of Seasons at The Four Seasons Hotel
San Francisco, CA
American Contemporary
March 2010
Chef Phil West and Mixologist Brooke Arthur of Range
San Francisco, CA
American Contemporary
February 2010
Chef Joshua Skenes and Sommelier Mark Bright of Saison
San Francisco, CA
American Contemporary, Eclectic/Global, Seasonal/Market Fresh
February 2010
Chef Daniel Patterson and Pastry Chef Bill Corbett of Coi
San Francisco, CA
American Contemporary, Seasonal/Market Fresh
February 2010
Chef Michael Morrison and Mixologist Elaine Danoff of Coco 500
San Francisco, CA
American Contemporary
February 2010
Chef James Syhabout, Pastry Chef Carlos Salgado, and Sommelier Sarah Valor of Commis
San Francisco,CA
American Contemporary, Avant Garde
February 2010
Chef Deepak Kaul of Serpentine
San Francisco, CA
American Contemporary, Eclectic/Global
January 2010
Chef Martin Brock and Sommelier Michael Engelmann of Gary Danko
San Francisco, CA
American Contemporary
January 2010
Chef Matt Brimer and Sommelier Don Davis of Bin 38
San Francisco, CA
Wine/Wine Bar, Italian Traditional, American Contemporary
January 2010
Chef Ben Cohn, Mixologist Brandon Clements, and Sommelier Andrew Green of Spruce
San Francisco, CA
American Contemporary, Cocktails
January 2010
Chef Justin Deering of Conduit
San Francisco, CA
American Contemporary, French Contemporary
June 2009
Chef Jenni Lorenzo of Fifth Floor
San Francisco, CA
American Contemporary, French Contemporary
June 2009
Chef Sean O'Brien and Pastry Chef Gabriel Mitchell of Zinnia
San Francisco, CA
American Contemporary
April 2009
Chef Elizabeth Falkner of Citizen Cake
San Francisco, CA
American Contemporary, American Regional, Cafe/Bakery
March 2007
Chef Jesse Llapitan of Palace Hotel
San Francisco, CA
American Contemporary
March 2007
Chef Robert Hurd and Pastry Chef Ryan Wells of XYZ at the W Hotel
San Francisco, CA
American Contemporary
March 2007
Chef Zoi Antonitos of Presidio Social Club
San Francisco, CA
American Contemporary, American Regional
March 2007
Chef James Syhabout of Plumpjack Cafe
San Francisco, CA
American Contemporary, Mediterranean
March 2007
Chef Jonnatan Leiva of Jack Falstaff
San Francisco, CA
American Contemporary
February 2007
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