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Displaying Results for:
Pastry
Boston, MA
Seasonal/Market Fresh
French Contemporary
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When
2009 (2)
What
In Place (2)
Restaurant (2)
Cuisine
American Contemporary (1)
American Regional (1)
photo galleries
Pastry, Boston, MA, Seasonal/Market Fresh, French Contemporary
Chef Scott Herbert and Pastry Chef Sarah Woodhouse of Troquet
Boston, MA
French Contemporary, American Contemporary, Seasonal/Market Fresh
September 2009
Pastry Chef Jiho Kim of L'Espalier
Boston, MA
French Contemporary, Seasonal/Market Fresh, American Regional
September 2009
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Chef Jason Kallert of P ..
Paramount Bar & Grill
New York, NY
The Westin - New York, ..
New York, NY
2013 James Beard Award ..
New York, NY