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Displaying Results for:
Restaurant
2007
Avant Garde
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Who
Chef (2)
Rising Star (2)
Pastry Chef (1)
Where
New York, NY (3)
What
Tasting (3)
Savory (2)
Pastry (1)
Cuisine
American Contemporary (2)
French Contemporary (1)
Japanese/Sushi (1)
photo galleries
Restaurant, 2007, Avant Garde
Chef Eric Hara of Davidburke & Donatella
New York, NY
American Contemporary, Avant Garde
November 2007
Pastry Chef Alex Stupak of WD-50
New York, NY
American Contemporary, Avant Garde
June 2007
Chef de Cuisine Yosuke Suga of L'Atelier de Joel Robuchon
New York, NY
Japanese/Sushi, French Contemporary, Avant Garde
May 2007
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