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Restaurant
Tasting
American
Pastry
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Event (1)
Cuisine
American (New) (23)
American Contemporary (87)
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American (New) (23)
American Contemporary (87)
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Pastry (3)
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Steakhouse (1)
Tapas/Small Plates (2)
Vegetarian (2)
Wine/Wine Bar (3)
contemporary american (2)
photo galleries
Restaurant, Tasting, American, Pastry
Executive Chef Joshua Skenes, Chef Rodney Wages, Sommelier Mark Bright, and Pastry Chef Shawn Gawle of Saison
San Francisco, CA
American (New)
March 2013
Chef de Cuisine John Madriaga, Pastry Chef Robert Vallejos, and Sommelier Christopher Gaiter of Spruce
San Francisco, CA
American (New)
January 2013
Executive Chef Mario Garcia and Chef de Cuisine Thomas Rice of 720 South Bar and Grill at The Hilton
Chicago, IL
American
November 2012
Chef Banks White at Five at Hotel Shattuck Plaza
Berkeley, CA
American
October 2012
Chef Jeff Banker, Executive Pastry Chef Lori Baker, and Pastry Chef Daniel Saravia of Baker & Banker
San Francisco, CA
American (New), Pastry
October 2012
Chef Spike Gjerde and Pastry Chef Isaiah Billington of Woodberry Kitchen
Baltimore, MD
American (New), Pastry
June 2012
Chef Richard Blais and Pastry Chef Andrea Litvin of The Spence
Atlanta, GA
American, Pastry
June 2012
Chef-owner Michael LaScola and Sommelier-owner Orla Murphy-LaScola of American Seasons
Nantucket, MA
American (New)
June 2012
Chef Matthew Zadorozny of Company of the Cauldron
Nantucket, MA
American (New)
June 2012
Press Luncheon with Chef Neal Harden of Maimonide of Brooklyn
Brooklyn, NY
Vegetarian, American Contemporary
March 2012
Pastry Chef Rhonda Ruckman of Herbsaint
New Orleans, LA
American (New), French (New), Small Plates
January 2012
Pastry Chef Rebecca Cohen of Stella!
New Orleans, LA
American (New)
January 2012
Chef Scott Boswell, Pastry Chef Rebecca Cohen, and Sommelier John Mitchell of Stella!
New Orleans, LA
American (New)
January 2012
Pastry Chef Chrysta Poulos of Woodfire Grill
Atlanta, GA
American (New)
January 2012
Chef David Lefevre at M.B. Post
Manhattan Beach, CA
American (New)
December 2011
Chef Mark Noguchi of He’eia Pier General Store & Deli
Honolulu, HI
American (New)
December 2011
Chef Justin Pardo of Market Fresh Bistro
Maui, HI
American (New), Mediterranean
December 2011
Chef Michael Sohocki of Restaurant Gwendolyn
San Antonio, TX
American
December 2011
Chef Quealy Watson of The Monterey
San Antonio, TX
American
December 2011
Chef Tyler Johnson of Bacon
Austin, TX
American
December 2011
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