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Chef Damien Brockway & Sommelier Jacob Brown of Counter 3.Five.VllPhotos: Briana BalducciAustin, TXJune 2017
Chef Matthew McGhee and Sommelier Jaren Keller of RANGE – Washington, D.C.Photos: Antoinette BrunoAugust 2014
Chef Marjorie Meek-Bradley and Sommelier Danny Fisher of Ripple – Washington, D.C.Photos: Antoinette BrunoAugust 2014
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