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Displaying Results for:
Restaurant
New York, NY
American
2008
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Who
Rising Star (6)
Chef (12)
Pastry Chef (2)
What
Tasting (13)
Savory (12)
Pastry (2)
Cuisine
American Contemporary (9)
American Traditional (4)
Avant Garde (1)
French Contemporary (1)
Italian Contemporary (1)
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American Contemporary (9)
American Traditional (4)
Avant Garde (1)
French Contemporary (1)
Italian Contemporary (1)
Steakhouse (1)
photo galleries
Restaurant, New York, NY, American, 2008
Chef Patrick Connolly of Bobo
New York, NY
American Contemporary
December 2008
Chef Matthew Weingarten of Inside Park at St. Bart's
New York, NY
American Contemporary
December 2008
Chef Paul Liebrandt and Pastry Chef Robert Truitt of Corton
New York, NY
American Contemporary, Avant Garde, French Contemporary
October 2008
Chef Bradford Thompson of Lever House
New York, NY
American Contemporary
June 2008
Chef Mark Meyer and Chef de Cuisine Joel Hough of Cookshop
New York, NY
American Traditional
June 2008
Pastry Chef Vera Tong of Dovetail
New York, NY
American Contemporary
June 2008
Chef John Fraser of Dovetail
New York, NY
American Contemporary
May 2008
Chef Galen Zamarra of Mas
New York, NY
American Contemporary
May 2008
Chef Neil Ferguson of Allen & Delancey
New York, NY
American Contemporary
May 2008
Chef Josh Eden of Shorty's .32
New York, NY
American Traditional
May 2008
Chef Mike Price of Market Table
New York, NY
American Traditional
May 2008
Chef Shane McBride of CraftSteak
New York, NY
American Traditional, Steakhouse
March 2008
Chef Al Di Meglio of Olana
New York, NY
American Contemporary, Italian Contemporary
March 2008
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