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Displaying Results for:
Restaurant
New York, NY
American
Sommelier
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When
2013 (1)
2011 (2)
2010 (4)
What
Cuisine
American (New) (2)
American Contemporary (4)
French (1)
French Contemporary (1)
Seasonal/Market Fresh (1)
photo galleries
Restaurant, New York, NY, American, Sommelier
Chef Abram Bissell and Sommelier Thomas Pastuszak of The NoMad
New York, NY
American (New)
February 2013
Executive Chef John Fraser and Sommelier Amanda Reade Sturgeon of Dovetail
New York, NY
American (New)
August 2011
Chef Jason Lawless and Sommelier Nick Adams Robinson of Tocqueville
New York, NY
American, French
August 2011
Chef de Cuisine James Tracey, Pastry Chef Jennifer McCoy, and Sommelier Kristie Petrullo of Craft
New York, NY
American Contemporary
July 2010
Chef Gregory Pugin, Pastry Chef Shawn Gawle, and Sommelier Ruben Sanz Ramiro of Veritas
New York, NY
American Contemporary, French Contemporary
June 2010
Chef Justin Bogle and Sommelier Patrick Cappiello of Gilt
New York, NY
American Contemporary
April 2010
Chef Jeremy Bearman and Sommelier Pascaline Lepeltier of Rouge Tomate
New York, NY
American Contemporary, Seasonal/Market Fresh
March 2010
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