Photo galleries
In Place, 2009, In Place, 2009
Chef Izzy Sarto and Pastry Chef Kat Craddock of Tremont 647Photos: Antoinette BrunoBoston, MAAmerican Contemporary,Seasonal/Market Fresh, Eclectic/GlobalJune 2009
Chef Nicolas Boutin of AsanaPhotos: Antoinette BrunoBoston, MAPan-Asian, Seasonal/Market Fresh, Eclectic/GlobalJune 2009
Chef Brian Roche of La VerdadPhotos: Antoinette BrunoBoston, MALatin/Mexican, Street FoodJune 2009
Chef Ana Sortun, Pastry Chef Maura Kilpatrick, and Sommelier Theresa Paopao of OleanaPhotos: Antoinette BrunoBoston, MAMediterranean, Middle EasternJune 2009
Chef Seth Siegel-Gardener of C-HousePhotos: Antoinette BrunoChicago, ILSeafood, Tapas/Small PlatesJune 2009
Pastry Chef Daniel Skurnick of MorimotoPhotos: Antoinette BrunoNew York, NYJapanese/SushiJune 2009
Chef Barry Maiden and Pastry Chef Heather Tirrell of Hungry MotherPhotos: Antoinette BrunoCambridge, MAAmerican Regional, Seasonal/Market Fresh, Comfort FoodJune 2009
Chef Mary Dumont of HarvestPhotos: Antoinette BrunoCambridge, MASeasonal/Market Fresh, American RegionalJune 2009
Chef Wilton Osorno and Pastry Chef Maura Kilpatrick of SofraPhotos: Antoinette BrunoCambridge, MAMiddle Eastern, Cafe/BakeryJune 2009
Mixologist Tom Schlesinger of Craigie on MainPhotos: Antoinette BrunoCambridge, MACocktailsJune 2009
Pastry Chef Kate Zuckerman of ChanterellePhotos: Antoinette BrunoNew York, NYFrench ContemporaryJune 2009
Chef Zee Vassos and Sommelier Andy Cartin of Bin 26 EnotecaPhotos: Antoinette BrunoBoston, MAItalian Traditional, Seasonal/Market Fresh, Wine/Wine BarMay 2009
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