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In Place
Tasting
Atlanta, GA
Pastry
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Where
Atlanta, GA (2)
When
2012 (13)
2011 (2)
2007 (3)
2006 (3)
What
Cuisine
American (1)
American (New) (1)
American Contemporary (4)
Bakery (3)
Cocktails (1)
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American (1)
American (New) (1)
American Contemporary (4)
Bakery (3)
Cocktails (1)
French (1)
Indian (1)
Italian Contemporary (1)
Mediterranean (2)
Pastry (7)
Pop-up (1)
Southern (1)
Steakhouse (2)
photo galleries
In Place, Tasting, Atlanta, GA, Pastry
Chef Richard Blais and Pastry Chef Andrea Litvin of The Spence
Atlanta, GA
American, Pastry
June 2012
Pastry Chef Pamela Moxley of Miller Union
Atlanta, GA
Pastry
April 2012
Pastry Chef Aaron Russell of Restaurant Eugene
Atlanta, GA
Pastry
April 2012
Pastry Chef Eric Wolitzky of The Bakery at Cakes & Ale
Atlanta, GA
Pastry
April 2012
Chef Asha Gomez of Cardamom Hill
Atlanta, GA
Indian
April 2012
Pastry Chef Andrea Litvin of The Spence
Atlanta, GA
Pastry
April 2012
Pastry Chef Carla Tomasko of Bacchanalia
Atlanta, GA
Pastry
April 2012
Chef Zach Meloy and Manager Cristina Meloy of PushStart Kitchen
Atlanta, GA
Pop-up
January 2012
Pastry Chef Chrysta Poulos of Woodfire Grill
Atlanta, GA
American (New)
January 2012
Chef Jeffrey Wall of La Fourchette
Atlanta, GA
Mediterranean
January 2012
Pastry Chef/Owner Stacy Eames of Highland Bakery
Atlanta, GA
Bakery, Southern
January 2012
Chocolatier Taria Camerino of Sugar-Coated Radical
Atlanta, GA
Bakery
January 2012
Pastry Chefs/Owners Sarah O’Brien and Deon Kay of The Little Tart Bakeshop
Atlanta, GA
Bakery
January 2012
Pastry Chef Aaron Russell of Restaurant Eugene
Atlanta, GA
Pastry
October 2011
Chef Cyrille Holota and Sommelier Dorine Buche of BLT Steak
Atlanta, GA
French, Steakhouse
October 2011
Chef Drew Hendricks and Pastry Chef Rebecca Weil of Rathbun’s
Atlanta, GA
Steakhouse
March 2007
Pastry Chef Jennifer Etchison of Pricci
Atlanta, GA
Italian Contemporary
March 2007
Pastry Chef Katherine King of Aria
Atlanta, GA
American Contemporary
March 2007
Chef Linton Hopkins, Pastry Chef Kristia Marie Paz, and Mixologist Gregory Bent of Restaurant Eugene
Atlanta, GA
American Contemporary, Cocktails
November 2006
Chef Nick Oltarsh of Lobby at Twelve
Atlanta, GA
American Contemporary, Mediterranean
November 2006
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