Photo galleries
In Place, Italian, 2011, Tasting, In Place, Italian, 2011, Tasting
Chefs Steve Samson and Zach Pollack of SottoPhotos: Antoinette BrunoLos Angeles, CAItalianDecember 2011
Chef Kevin Lee, Chef Lindsey Ozawa, and Pastry Chef Alejandro Briceño of PrimaPhotos: Antoinette BrunoOahu, HIItalianDecember 2011
Chefs Brian Etheredge and Christopher Kulis of CapischePhotos: Antoinette BrunoWailea-Makena, HIItalianDecember 2011
Chef Nick Mastrascusa and Sommelier Charles Wilson of Beach Tree at the Four Seasons Resort Hualalai at Historic Ka'upulehuPhotos: Antoinette BrunoKailua-Kona, HawaiiItalianDecember 2011
Chef Jared Gadbaw and Sommelier Richard Anderson of MareaPhotos: Shannon SturgisNew York, NYItalian, SeafoodAugust 2011
Chef Mike Isabella of GraffiatoPhotos: Antoinette BrunoWashington, DCItalian, Tapas/Small PlatesJuly 2011
Chef Will Foden and Co-proprietor Babak Bina of Bina OsteriaPhotos: Antoinette Bruno, Shannon SturgisBoston, MAItalianJune 2011
Chef Tim Wastell and Sommelier Austin Morris Bridges of DOCPhotos: Antoinette BrunoPortland, ORWine/Wine Bar, ItalianJune 2011
Chef Franz Mulser of Gostner SchwaigePhotos: Shannon SturgisAlpe di Siusi, ItalyItalian ContemporaryJune 2011
Chef Christoph Santer and Pastry Chef Patrick Gottardi of Parkhotel HolznerPhotos: Shannon SturgisSoprabolzano, ItalyItalian TraditionalJune 2011
Chef Martin Loacker at Moccaria LoackerPhotos: Shannon SturgisBolzano, ItalyCoffeehouse, Italian TraditionalJune 2011
Chef Richard Pichler and Co-owners Josef Huber and Monika Huber of Restaurant PacherhofPhotos: Shannon SturgisNovacella, ItalyItalian TraditionalJune 2011
Chef Willy Winkler at The Maretsch CastlePhotos: Shannon SturgisBolzano, ItalyItalian TraditionalJune 2011
Chef Anna Matscher and Wine Director Alois Matscher of Zum LoewenPhotos: Shannon SturgisTesimo, ItalyItalian ContemporaryJune 2011
Chef Hillary Sterling and Sommelier Olivier Flosse of A VocePhotos: Shannon SturgisNew York, NYItalianMay 2011
Co-Chefs Lucais Syme and Adam Pegg of La QuerciaPhotos: Antoinette BrunoVancouver, CanadaItalianApril 2011
Chef Andy Arndt of Aquariva at Avalon Hotel & SpaPhotos: Antoinette BrunoPortland, ORItalianApril 2011
Latest Photos
2014 Coastal New Englan ..
Cliffs Edge
Los Angeles, CA
2014 Coastal New Englan ..
LittleFork
Los Angeles, CA
2017 New York City Risi ..
ICC
Brooklyn, NY
 |