Photo galleries
In Place, American, Savory, Atlanta, GA, In Place, American, Savory, Atlanta, GA
Chef Richard Blais and Pastry Chef Andrea Litvin of The SpencePhotos: Shannon SturgisAtlanta, GAAmerican, PastryJune 2012
Chef David Larkworthy and Brewer Crawford Moran of 5 Seasons BreweryPhotos: Antoinette BrunoAtlanta, GABeer, American, SeafoodApril 2012
Chef Leslie Peat of Prime Meridian at Omni HotelPhotos: Antoinette BrunoAtlanta, GAAmericanApril 2012
Chef Shayne Vaughan of eleven at Loews AtlantaPhotos: Antoinette BrunoAtlanta, GAAmericanApril 2012
Chef Linton Hopkins of Holeman & FinchPhotos: Antoinette BrunoAtlanta, GAAmerican (New), GastropubJanuary 2012
Chef Kevin Gillespie of Woodfire GrillPhotos: Antoinette BrunoAtlanta, GAAmerican (New)January 2012
Chef Carvel Gould and Sommelier Matt Bradford of CanoePhotos: Antoinette BrunoAtlanta, GAAmericanOctober 2011
Chef Jeremy Miller of BluepointePhotos: Antoinette BrunoAtlanta, GAAmerican, SeafoodOctober 2011
Chef Jeb Aldrich and Sommelier Seth Roskind of 4th & SwiftPhotos: Antoinette BrunoAtlanta, GAAmericanOctober 2011
Chef Robert Phalen of One Eared StagPhotos: Antoinette BrunoAtlanta, GAAmerican (New)October 2011
Chef Scott Serpas of Serpas True FoodPhotos: Antoinette BrunoAtlanta, GAAmerican (New)October 2011
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